Tuesday, June 11, 2013

Buffalo Wing Sauce

I love spicy food. I was craving something spicy and flavorful and I thought why not buffalo chicken? I have also made the following recipe with half the hot sauce and it still had a nice burn, it may be good for those who need a more mild sauce.


 1/2 cup of butter (real butter)

 2/3 cup of hot sauce (you can use whatever red hot sauce you have on hand but I found Louisiana hot sauce to be the most authentic)


1 1/2 tbs of vinegar

1/4 tsp of Worcestershire sauce

 1/4 tsp of cayenne pepper 

1/8 tsp of garlic powder

Mix all in a sauce pan on med until bubbles


You can toss a bunch of chicken wings in the sauce and bake them, brush it on chicken as a glaze while grilling, boil chicken and shred it then add the sauce to shredded chicken. OR you could cook a bunch of chicken strips in it and make a tostada like I did :-)


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